Packers Rally Wisconsin Schools to Secure ‘Taste of the Draft’ Nutrition Grants

Evaluation    The Green Bay Packers, in collaboration with the NFL and the national nonprofit organization GENYOUth, have announced the inaugural “Taste of the Draft” event, scheduled for April 23, 2025, at Schreiber Foods headquarters in downtown Green Bay. This philanthropic culinary event aims to celebrate Wisconsin’s rich supper club traditions while addressing the pressing issue of student hunger within the state.

Fizzle Out

Addressing Student Hunger Through School Nutrition Grants

A central component of the “Taste of the Draft” initiative is the provision of School Nutrition Grants to Wisconsin schools. These grants are designed to enhance students’ access to nutritious meals, including milk, fruits, vegetables, whole grains, and lean proteins. In recognition of the 90th NFL Draft, up to 90 schools across Wisconsin will receive meal distribution equipment tailored to their specific needs, ensuring that healthy meals are readily available throughout the school day.

Schools interested in applying for these grants can do so through March 4, 2025, by visiting the official application portal at tasteofdraft.genyouthnow.org. This initiative underscores the commitment to combating food insecurity, as nearly half of Wisconsin students qualify for free or reduced-price school meals, and one in six children in the state faces food insecurity.

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Celebrating Wisconsin’s Supper Club Heritage

The “Taste of the Draft” event will offer attendees an immersive experience into Wisconsin’s culinary heritage, particularly its iconic supper club culture. Guests will have the opportunity to savor a variety of traditional dishes, from classic relish trays to signature after-dinner drinks. The event will also feature curated spirits, salad bar favorites, and a showcase of the state’s renowned cheese and dairy products.

To bring authenticity to the event, “Taste of the Draft” is actively seeking participation from esteemed Wisconsin supper clubs. Chefs and proprietors are invited to present their signature dishes and share the unique stories behind them, providing guests with a genuine taste of Wisconsin’s dining traditions. Those interested in participating can reach out to Jennifer Lauerman at jennifer@boldnorthassociates.com.

Event Highlights and Notable Personalities

The evening promises not only culinary delights but also the chance to mingle with Green Bay Packers alumni and NFL legends. Renowned chef and culinary host Andrew Zimmern will lead the event, accompanied by esteemed chefs Mark Bucher and Paul Bartolotta. Their combined expertise will ensure a memorable gastronomic experience that pays homage to Wisconsin’s rich culinary landscape.

Collaborative Efforts to Combat Food Insecurity

The net proceeds from “Taste of the Draft” will directly support GENYOUth’s mission to combat student hunger in Wisconsin, in partnership with the Dairy Farmers of Wisconsin. GENYOUth has a longstanding history of supporting youth health and wellness, having awarded school nutrition grants to over 500 Wisconsin schools. These efforts have facilitated access to 35 million meals annually for more than 250,000 students. Additionally, GENYOUth has provided physical activity grants to over 650 schools, engaging approximately 300,000 students in activities before, during, and after school hours.

Sponsorship and Community Involvement

The event is made possible through the generous support of sponsors, including presenting sponsor Schreiber Foods and premier sponsor American Family Insurance. Other notable contributors are the Ron and Dana Dunford Family Foundation, the Michael and Leanne Haddad Family Foundation, Jack and Engrid Meng, and the Richard J. Resch Foundation Ltd. Organizations and brands interested in sponsorship opportunities are encouraged to contact Nina McDonough at nina@boldnorthassociates.com.

Schreiber Foods names DUNFORD next President and CEO.

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Event Details and Participation

• Date and Time: April 23, 2025, from 4:00 p.m. to 7:00 p.m. CST
• Location: Schreiber Foods, 400 N. Washington Street, Green Bay, Wisconsin
• Age Requirement: This is a 21+ event

Tickets are available for purchase, and interested parties can find more information by visiting the official event page at tasteofthenfl.com/taste-of-the-draft-2025. This event not only offers a unique culinary experience but also provides an opportunity to make a meaningful impact on the lives of Wisconsin’s students by supporting efforts to alleviate food insecurity.

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“Taste of the Draft”: Tackling Student Hunger Through Community and Cuisine

In summary, the “Taste of the Draft” initiative exemplifies the power of community collaboration in addressing critical issues such as student hunger. By celebrating Wisconsin’s culinary traditions and providing essential resources to schools, this event aims to create a lasting positive impact on the health and well-being of students across the state.